Details Condition: New Format: Hardback ISBN: 9781529396201 Publisher: Yellow Kite Age Range: Adult Overview More Plants Less Waste is Max La Manna's award-winning debut cookbook, combining 80 vibrant plant-based recipes with practical zero-waste kitchen hacks. Designed for busy, eco-conscious households, it shows how to stretch every ingredient further, turning leftovers into standout meals rather than bin fillers. Approachable, photo-led, and packed with purpose, this hardback is a genuinely useful everyday companion for anyone wanting to cook well while wasting less. About the Book In this debut collection, Max La Manna sets out his signature 'more plants, less waste' philosophy, bridging the gap between vegan cooking and a genuinely low-waste lifestyle. The book delivers 80 recipes built around minimising food waste, from comforting classics reimagined as plant-based dishes to inventive ways of using up odds and ends in the fridge. Expect hearty, flavour-forward meals alongside quick fixes for leftovers, all explained in Max's relatable, social-media-honed style. Beyond the recipes, the book is threaded with practical zero-waste life hacks covering storage, batch cooking, and smarter shopping, helping readers build habits that reduce both food waste and household spend. Richly illustrated with around 80-100 colour photographs across 224 pages, it's as satisfying to browse as it is to cook from. The book was recognised as Most Sustainable Cookbook at the 2020 Gourmand World Cookbook Awards, cementing its place as a benchmark title in the sustainable cooking space. Whether picked up for weeknight cooking inspiration or as a step towards a more mindful kitchen, More Plants Less Waste offers a well-tested, accessible route into plant-based, low-waste living that suits total beginners and confident cooks alike. 80 plant-based recipes designed to minimise food waste and maximise flavour Practical zero-waste life hacks for smarter storage, shopping, and leftovers Award-winning: Most Sustainable Cookbook, 2020 Gourmand World Cookbook Awards Richly photographed, hardback format built for regular kitchen use Approachable, step-by-step guidance from a widely followed low-waste chef Great gift for eco-conscious cooks, students, and new households About the Author Max La Manna is a self-taught, award-winning low-waste chef, author, and digital creator known for his practical, down-to-earth approach to reducing food waste at home. His recipes and tips have been featured by The Guardian, The Sunday Times, Vice, Vogue, and the BBC, and his BBC Earth food content has reached hundreds of millions of viewers worldwide. More Plants Less Waste, his debut cookbook, launched his reputation as a leading voice in sustainable, plant-forward cooking. Why You'll Love This Cookbook It's a rare cookbook that's genuinely useful day to day: tasty plant-based recipes, real strategies for cutting waste, and an author whose enthusiasm for sustainable cooking is contagious and easy to put into practice. Please Note: Cover design may vary slightly; this listing reflects the UK edition with the ISBN shown.